Cooking Recipes : Manisan Mangga

Cooking Recipes : Manisan Mangga

This recipe is very easy to make, it's simple. You can do it just in 5 minutes.

Ingredients For Manisan Mangga Recipe :

Raw mango

Salt

Liquid Sugar

Cooking Recipes Guide - How to make Manisan Mangga

Make liquid sugar:

Cook 1 kg sugar and 150 cc of water over low heat, until thick.

Wash raw mango and remove the skin.

Cut in thinly sliced as you like and stir it with little salt.

Wash again. 

Add liquid sugar according to taste and stirring until smooth.

Manisan Mangga is ready to serve. 

This food is very fresh and tasty and enjoyed during hot weather. I think many pregnant woman like this food because of that taste.

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