Chicken And Mushroom (Ayam Jamur)

Cooking Adventures: Chicken And Mushroom (Ayam Jamur)

Ingredients:
250 g chicken breast fillet
100 g Broccoli
3 Garlic
1 egg
Mushroom
Oil
Maizena
Salt, sugar, oyster sauce and sesame oil to taste




Cooking Adventures Guide:
Clean and cut the chicken fillet into small pieces.
Clean and cut broccoli.
Heat 1 tablespoon cooking oil, add egg and stir it.
Puree the garlic.
Heat 3 tablespoon oil, garlic and add the chicken.
Give the water
Cook until the chicken done, add mushroom.
Then, enter the broccoli and egg.
Add salt , sugar, oyster sauce and sesame oil to taste.
Finally, enter maizena
Cook briefly until the sauce is quite jell.
Chicken and Mushroom (Ayam Jamur) is ready to serve.

Soft Tofu and Mushroom

Cooking Adventures: Soft Tofu and mushroom

Ingredients:

100 gr meat

250 gr tofu

250 gr mushroom

Garlic

maizena

Salt and sugar to taste

Cooking Adventures Guide:

First, clean the meat and cut into small pieces. Cut the meat until smooth.

Cut tofu into small quarter pieces.

Clean the mushroom

Press the garlic.

Heat 2 tablespoon of oil, add the meat, and cook in a few minutes.

Then add tofu and mushroom, add some water, add salt and sugar to taste.

Add 3 tablespoon of maizena and cook in a few minutes.

Soft Tofu and mushroom is ready to serve.