Sunday, October 26, 2008

Oseng-Oseng Sayur Asin Hitam

Cooking Adventures: Oseng-Oseng Sayur Asin Hitam


100 gr meat

250 gr sayur asin hitam



Sugar to taste

Cooking Adventures Guide:

Cut sayur asin hitam in thiny pieces.

Cut meat into small pieces.

Press garlic.

Heat 2 tablespoon of oil, take in meat, and cook until ripe.

Then add sayur asin hitam, Ketchup and sugar to taste, cook in a few minutes.

Oseng-Oseng sayur asin hitam is ready to serve.

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