Cooking Adventures: Sambal teri
Ingredients:
1 ons ikan teri
2 red chilli
3 small chili
oil to fry
2 tomatoes
terasi
sugar and salt to taste
Cooking Adventures Guide:
Heat oil in wok.
Teri fried until crispy, then put off .
Create a sambal:
Puree red chilli, small chilli , tomatoes, terasi, salt and sugar.
Take 1 tablespoon oil, heat the griddle.
Put sambal and fried teri, mixed briefly and lift.
Serve with warm rice and Indonesian food like: lodeh , orem-orem and the others .
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